
SUNDAY MENU
N O M A N S L A N D
All Of Our Food Is Freshly Made On The Premises, At Busy Times There May Be A Delay, Please Bear With Us
V - Vegetarian | VE - Vegan | VE* - Vegan Option On Request| NGC - Non-Gluten Containing | NGC* - Non-Gluten Containing On Request
All Our Food Is Prepared In A Kitchen Where Nuts, Gluten & Other Allergens Are Present & Our Menu Descriptions Do Not Include All
Ingredients. If You Have A Food Allergy Or Intolerance, Please Let Us Know Before Ordering. Full Allergen Information For Food Is
Available Upon Request.
A 10% Service Charge Is Added To Tables Of 10 & Over
All our Roasts are served with Roast Potatoes, glazed
Carrots and Parsnips, Green Vegetables, Carrot and
Cumin Purée, Stuffing and Yorkshire pudding
Pepper-crusted Topside of Beef (NGC*) £21.99
Roasted Crown of Turkey (NGC*) £19.99
Cider-infused Belly of Pork (NGC*) £18.99
Spiced Vegetable Wellington (V VE*) £18.99
Roast Pie £23.99
Please ask your server for today's flavour
Big Daddy (NGC*) £26.99
Trio of meats: Pork belly, Turkey and Beef
Vegan Hash (NGC* V VE) £16.99
Savoury blend of crispy, seasoned Potatoes and
Vegetables
Small Roast (NGC*) £14.99
The Woodland Roasts
T H E L A M B I N N
First Through The Forest
Soup of the Day (NGC* V VE) £8.99
Served with homemade Fennel Bread
Pork Bonbons £8.99
Served with Apple Purée, Apples and Baby
Watercress
King Prawns (NGC*) £10.99
In a Garlic Butter sauce, served on toasted
Ciabatta
Duck & Orange Pâté (NGC*) £9.50
Served with a Cranberry and Horseradish sauce
and homemade Fennel Bread
Smoked Salmon Mousse (NGC) £8.99
Black Pepper Tuile and Beetroot Tartare
Beetroot Rose (V VE*) £8.99
Candied Beetroot, Walnuts, Feta and Balsamic
glaze
House Squash Hummus (NGC* V VE) £8.99
Cajun-toasted Chickpeas, Pumpkin Seeds and
Herb oil. Served with Peppered Crostini
Scotch Egg of the Week £9.50
Served with a Salad garnish and Apple sauce
Please ask your server for today's flavour
Chicken Wings £9.50 | Sharer £15.50
Served with a trio of dips, Blue Cheese, Buffalo and
Coca Cola BBQ
Pigs in Blankets (NGC*) £6.50
Braised Red Cabbage (NGC V VE) £5.99
Cauliflower Cheese (NGC V) £4.99
Savoy Cabbage and Bacon (NGC) £5.99
Carrot and Swede Mash (NGC V) £4.99
Seasonal Greens (NGC V VE*) £4.99
Onion Rings (NGC V VE) £6.99
Garlic Bread (V) £4.50
Chips (NGC V VE) £5.49
Fries (NGC V VE) £5.49
Add Cheese (NGC V VE*) £1.50
Good Company